Rhody Roasters BuzzBrew Whole Bean and Ground Gourmet Coffees
are available in the following Categories & Flavors:
Bali Blue Moon: Wet processed, smooth body, strong chocolaty tones and hints of syrup and vanilla.
Brazilian Santos: Soft and smooth, light on the palate, cinnamon nuance with great crema when making espresso.
Colombian Supremo: These large beans create a medium-bodied and sweet tasting coffee with a rich flavor and aroma. Roasted medium, medium acidity.
Colombian French Roast: The classic Colombian profile—as with other better-quality coffees from Peru, etc.—brings together a mellow acidity and a strong caramel sweetness, perhaps with a nutty undertone.
FTO Colombian: Colombian Coffee is characterized for being a beverage that has a clean taste, medium/high acidity and body, and a pronounced and complete aroma.
Costa Rican: Wet processed, high grown in volcanic soil. Very bright, clean with a bit of berry fruitiness. Can be roasted light or dark.
Guatemalan Antigua: High humidity, highly rated and well known gourmet coffee with smoky and chocolaty undertones, rich and complex with hints of spice. Light to medium roast.
Indian Monsoon Malabar: Annual monsoon winds cause the beans to expand in size and acquire their unique, mellow flavor. Featuring overtones of chocolate and a distant earthiness, this bean is roasted light to medium and is low in acidity and smooth body.
Ethiopian Fine Coffee: Subtle fruity and chocolaty undertones. Light roast, medium acidity, smooth body.
Sumatran Rain Forest Alliance Bird-Friendly Coffee: Much of the flavor comes from the way Sumatras are processed, the wet-hull method, not to be confused with wet-processed coffee.
Tanzanian Peaberry: Peaberry occur when only one of the two seeds is fertilized growing on its own with nothing to flatten it. As a result of their independence they are infused with more flavor. Roasted light, medium acidity, full body.
John Wane: Our John Wane blend combines 3 of our dark roast beans from Costa Rica, Sumatra, and Colombia.
Bruce Wane: Bruce Wane is a variegated roast of light and dark beans from Colombian, Sumatran, Tanzanian P.B.
Espresso Blend: Espresso Blend Sumatran, Colombian, Costa Rican, Ethiopian Robusta.
House Blend: House Blend is a variegated roast of light and dark beans from Colombia, Costa Rica, and Guatemala.
Kingston Decafe: Kingston Decafe is a two blend from Sumatran, Guatemalan.
Hazelnut: Our Hazelnut Coffee is an earthy, full-bodied blend that lets the intense aroma shine through.
French Vanilla: Creamy vanilla and smooth coffee make this flavor a fan favorite.
Mocha Hazelnut: Sweet and savory, perfect to start your day or end your favorite meal.
Snicker Doodle: We have blended the spicy flavors of cinnamon and hazelnut for a smooth aromatic coffee.
And more flavors to come!!!